Macroni Tomato curry


                                          


 INGREDIENTS


Macroni - 100gm

Tomatoes - 500gm

Coriander powder - 1 tea spoon

Cumin powder  -  1 tea spoon

Pepper powder - 1/2 tea spoon

Coriander leaves - 1 cup

Turmeric, Salt and Cooking oil - as per requirement


PROCEDURE

1) Take water 3 times the volume of Macroni in a pan/kadhai and add little amount of cooking oil and salt.


2) Cook the macroni for 10 minutes and after that drain the water and pour normal water in the macroni.


3) Take a pan/kadhai and add tomato pieces, little bit salt and turmeric powder.


4) After the tomatoes are cooked, add 1 tea spoon coriander powder, cumin powder and 1/2 tea spoon pepper powder.


5) Add a cup of coriander leaves and cooked macroni to the cooked tomatoes and mix it



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